Whether you’re preparing 20, 100, or several thousand meals, Finishing ensures they’ll turn out perfectly with no stress, no hectic rush, and no additional staff. Simply plate the food cold and then store the plates chilled on the mobile plate rack. Then, just before serving, you can bring the plates up to temperature at the same time. The Finishing system includes all the accessories you’ll need to get started (mobile plate rack, Thermocover, transport trolley).
| Banquet system | Number of plates | N° |
|---|---|---|
| Size 6-half size | 20 | 60.61.741 |
| Size 10-half size | 32 | 60.11.628 |
| Size 10-half size | 26 | 60.11.629 |
| Size 6-full size | 34 | 60.62.196 |
| Size 10-full size | 42 | 60.12.154 |
| Size 10-full size | 52 | 60.12.155 |
| Size 20-half size | 60 | 60.21.332 |
| Size 20-half size | 50 | 60.21.333 |
| Size 20-full size | 120 | 60.22.493 |
| Size 20-full size | 100 | 60.22.492 |
| Size 20-full size | 84 | 60.22.491 |
| Banquet system | Size 6-half size |
| Number of plates | 20 |
| N° | 60.61.741 |
| Banquet system | Size 10-half size |
| Number of plates | 32 |
| N° | 60.11.628 |
| Banquet system | Size 10-half size |
| Number of plates | 26 |
| N° | 60.11.629 |
| Banquet system | Size 6-full size |
| Number of plates | 34 |
| N° | 60.62.196 |
| Banquet system | Size 10-full size |
| Number of plates | 42 |
| N° | 60.12.154 |
| Banquet system | Size 10-full size |
| Number of plates | 52 |
| N° | 60.12.155 |
| Banquet system | Size 20-half size |
| Number of plates | 60 |
| N° | 60.21.332 |
| Banquet system | Size 20-half size |
| Number of plates | 50 |
| N° | 60.21.333 |
| Banquet system | Size 20-full size |
| Number of plates | 120 |
| N° | 60.22.493 |
| Banquet system | Size 20-full size |
| Number of plates | 100 |
| N° | 60.22.492 |
| Banquet system | Size 20-full size |
| Number of plates | 84 |
| N° | 60.22.491 |